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Олегия-оборудование для ресторанов, кафе, баров, пекарен
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Корзина товаров

DISTRIBUTION LINES
Salad-bar
Производитель: Олегия
Salad bar is an advantageous solution for a dining room, restaurant or other catering, which practic..
Showcase-marmite of main dishes
Производитель: Олегия
Showcase-marmite of second courses is equipment that is intended for pre-sale demonstration and temp..
Base under the tureens
Производитель: Олегия
Base under the tureens prednazancheny for issuing and maintaining the first courses in the tureen. T..
Checkout counter for the store, cash desk
Производитель: Олегия
Checkout counter for the store Everyone was in a supermarket and shopping. After the selected pro..
Countertop cooled cube
Производитель: Олегия
Counter-cooled with a cube - it's big brother the conventional refrigerated counters. The differ..
Food warmer table heat
Производитель: Олегия
  The food warmer table (chafing-dish) is intended for storage of dishes and semi-fini..
Heat warmer for cauldron (kazan)
Производитель: Олегия
The food warmer is intended for storage of dishes and semi-finished products and keeping them warm..
Neutral element for kitchen
Производитель: Олегия
Neutral on distribution line item for the dining room is designed to accommodate baking and bakery p..
Round 2-course food warmer, tabletop
Производитель: Олегия
Round food warmer for 2 dishes. Diameter 800 mm. Convenient and attractive presentation of dishes. ..
Shelf for distribution lines
Производитель: Олегия
Аvailability polok (1 or 2 pieces) uvelychat demonstratsyonnuyu Square and sozdayut place for razbor..
Warmer for dishes
Производитель: Олегия
Chafing dishes for the main course The essence of the steam table is very simple: in a container ..
Warmer for first and second courses
Производитель: Олегия
Using steam tables for the first dishes If you need to maintain a ready-made meals in a warm stat..
Аssistant universal
Производитель: Олегия
Assistant versatile - a convenient place to parse trays, as there is a place for appliances and napk..
Сounter-cooled
Производитель: Олегия
Countertop cooled help extend the shelf life of food products for the display and just support them ..

What is the most valuable thing in a person's life? Stop! Do not break your head. We will gladly answer this question. For each of us, the most valuable was, is and will be - time. That's why millions of people prefer to eat in fast food. And how do you think, why are people increasingly going to similar institutions? The answer is clear, like a white day. In such public catering customers do not have to wait long for your order. The maximum speed of service pretty bribes visitors.

I wonder how the staff manages their customers so quickly? It's very simple ... In this difficult matter, fast-food workers are helped by the distribution lines.

Distribution lines are equipment that allows you to organize an efficient process of distributing ready meals. Also, they are designed for short-term storage and demonstration of food products, making settlements with customers and issuing cutlery. These units consist of thermal, refrigerating and neutral modules. They provide a good overview of the products and preserve the taste qualities of the favorite food.

To significantly increase sales, ensure high profits, attract new customers and keep the old ones, you need to properly staff the distribution line.

 

 

Completion of distribution lines

What indicators affect the completion of the distribution line or self-service?

First, the arrangement and configuration of such equipment directly depends on the area of ​​the premises.

Secondly, selecting the modules for the distribution line, you should pay attention to the number of visitors and the menu of the institution.

 And thirdly, the completion of such facilities is conditioned by the form and organization of customer service.

As a rule, the main elements of the distribution line are:

Marmits of second and first courses;
Refrigerated display cases;
Counters for baking;
Racks for appliances;
Counters cooled for distribution;
Neutral element;
Cash register.