Hung-quality stainless steel carcass

I hang carcases

What is a "hung carcases"? Of course, this is no ordinary hanger on which the hanging clothes ... Hung for carcasses - is special equipment that is designed for transportation and storage of meat carcasses, half-carcasses and quarters in refrigerators. They are widely used in manufacturing plants, sales rooms, as well as in some catering. Without these tools it is impossible to complete the process of processing and preparation of meat for sale. Hung for carcasses assures the safety of meat products.

Types of hanging meat

What are hung carcases and how they look?

Most often, such equipment is a welded or collapsible structure with hooks. Products The frame is made of high quality stainless steel AISI 430. At the bottom of the unit is set to pan dripping blood collection.

Depending on the degree of mobility are hung, mobile or stationary. Mobile units are equipped with wheels, so have greater maneuverability and functionality. It is important that the wheels of this product are equipped with a locking mechanism that prevents unwanted movement.

Also, according to the purpose hung carcases are:

wall;
ceiling;
floor.
Advantages of hanging stainless steel

A distinctive feature of hanging stainless steel is their reliability. The service life of such devices is not limited in time. They are strong and durable and easy to service. This equipment fully complies with sanitary norms. It is safe and durable.

We would like to note that the specialists of our company can produce hung massive structure that can withstand the weight of up to 1.5 tonnes.