Barbecues for outdoor recreation with family

When spring comes the time comes to attacks on nature. If you are not a vegetarian, do not give up tidbits kebab, cooked in the open air and on a fire of wood. For the cooking of meat it is very difficult to do without the use of barbecue. They come in all kinds of brick, wrought iron, with a roof. Stationary fit for summer cottages. Under them it is recommended to install a special area, to provide greater security. But the more common and easy to use is a collapsible, stainless steel BBQ. They can take a picnic to the forest, river, lake, or just go out into the yard and cook wonderful barbecue.

What a BBQ the best choice for your holiday?

On sale there is a huge variety of barbecues. Immediately the question arises how to choose and buy the BBQ? It all depends on the purposes for which you intend to use it. In general, this invention comes to us from the mountain of the Caucasus, where the barbecue is a long tradition. For suburban use is better to choose BBQ equipped roof. It will help you to prepare the product in any weather, whether rain or snow. There are several criteria for the correct choice:

• Material production. It is necessary to select a model made of stainless steel, since it is easier to transport and contains no harmful elements in their construction. Very easy and well heated.
• It is necessary to pay attention to the choice of the depth and thickness of the walls of the collapsible barbecue. For proper cooking meat is necessary that the distance between the coal and the meat was not less than 15 mm. To avoid rapid wear body, you need to buy more tolstolisty BBQ. The thickness must be at least equal to 7 mm.
• Particular attention should be paid to the legs, for a more stable and reliable operation.
• Lack reel - a good indication of the selection of quality barbecue.