ESSEDUE

Slicers

                                                              
 
In the world of technology and the progress of development by leaps and bounds technology, it is difficult to imagine a supermarket or restaurant business, cafe and bar, the best dining catering without quality mechanical equipment. Slicers and meat grinders were the first assistants in professional kitchens.
The Italian company, which is a quarter of a century is engaged in the development and production of equipment, born near Milan, slowly conquering the world under the name ESSEDUE Srl.
Client and producer
The first criteria for the equipment on which it is taken home business, the food - it's quality and reliability. Secondary are innovation and design.
What good slicers ESSEDUE Srl? It is primarily:
visually acceptable solutions;
models that are produced in accordance with international standards, safety;
quality housing, where anodized aluminum is used;
deep carriage that allows to process large amounts;
reduced weight and overall performance.
Simplicity and safety of cutting through such slicer will ensure easy!
Mincing ESSEDUE - is equipment that is used exclusively for professional kitchens. The cooling system, low voltage controls, compliance with European standards of safety and hygiene - all this indicates a high level of quality. To cook beef for meatballs or sausages, hamburgers or meatballs, buy collapsible grinder ESSEDUE, which can be subjected to treatment for washing in dishwashers.
Website Oleg technological equipment of the plant not only offers products Oleg, but also products companies world-wide, who knows what the optimum balance between cost and quality.